@inproceedings{weko_4187_1,
   author	 = "大仁田,龍也 and 北山,大輔",
   title	 = "レシピのアレンジ抽出のための調理手順の典型度算出手法",
   booktitle	 = "電子情報通信学会技術研究報告. DE, データ工学",
   year 	 = "2019",
   volume	 = "119",
   number	 = "201",
   pages	 = "7--11"
}